1. Lamb Chops

2. Corn

3. Skirt Steak

4. Crab

5. Peas

6. Scallops

7. Eggplant

8. Chicken

9. Halibut

10. Fish Episode with Chef Michael Allemeier

11. Fish Episode with Chef Michael Bonacini

12. Fish Episode with Chef Tim McRoberts

13. Foie Gras Episode with Elizabeth Manville

14. Fruit Episode with Chef Michael Cummings

15. Game Episode with Chef Michael Allemeier

16. Grains Episode with Chef Ned Bell

17. Herb & Spice Episode with Chef Elizabeth Manville

18. Lamb Episode with Chef Michael Cummings

19. Mise En Place Episode with Chef Elizabeth Manville

Prep work for cooking is the focus.

20. Mise En Place Episode with Chef Michael Cummings

21. Mise En Place Episode with Chef Ned Bell

Chef Ned Bell demonstrates preparation skills.

22. Mushrooms and Truffles Episode with Chef Michael Bonacini

Tips for cooking with mushrooms and truffles are shared.

23. No Potato Episode with Chef Michael Cummings

Uncommon tubers and root vegetables are spotlighted.

24. Pasta Episode with Chef Michael Allemeier

25. Pork Episode with Chef Michael Allemeier

26. Potatoes Episode with Chef Michael Allemeier

27. Poultry Episode with Chef Tim McRoberts

28. Rabbit and Bird Episode with Chef Ned Bell

29. Rice Episode with Chef Michael Cummings

30. Sauces Episode with Chef Elizabeth Manville

31. Savoury Pastry Episode with Chef Tim McRoberts

Eye-appealing pastries are the focus.

32. Shellfish Episode with Chef Michael Bonacini

33. Soufflé Episode with Chef Michael Allemeier

34. Stuffed Pasta Episode with Chef Tim McRoberts

35. Sweet Pastry Episode with Chef Michael Bonacini

36. Turkey Episode with Chef Michael Allemeier

37. Veal Episode with Chef Michael Cummings

38. Veggie Episode with Chef Tim McRoberts

39. Wine Episode with Chef Ned Bell